Dinner

Dinner is served nightly from 4:00 p.m. to 10:00 p.m.

Shareables

Filet Shumai

ground tenderloin, gorgonzola, sweet chili butter

$20

Escargot

garlic butter, bleu cheese baguette

$18

Lacinato Kale + Artichoke Dip

house pita, shishito pepper, cucumber

$18

Beef Carpaccio

cipriani sauce, parmigiano, caper, frisee

$24

Kung Pao Cauliflower

cucumber, crunchy garlic, chilies, green onion

$18

Gluten free

Vegan

Crispy Tiger Shrimp

mint, basil, bean sprout, pow pow sauce

$18

Gluten free

Wild Boar Meatballs

sunday sauce, garlic, parmesan-rosemary focaccia

$22

Salads

Caesar Salad

romaine, focaccia crouton, caesar dressing

$14

Bibb Wedge

butterleaf, blue cheese, tomato, crispy onion, sweet basil vinaigrette

$15

Gluten free

Teriyaki Steak Salad

mixed greens, red pepper, green onion, cucumber, carrot, bean sprout, crispy wonton, cilantro-sesame vinaigrette

$28

Entrees

Bison Short Rib

fall vegetable cappelletti, zucchini, shishito pepper, pickled corn, smoked tomato jus

$38

Hanger Steak

duck fat fries, broccolini, bordelaise, hollandaise

$45

Gluten free

Roasted Half Chicken

Regal Crest Farms chicken, golden raisin-white chocolate mole, cowboy beans

$38

Gluten free

Sakura Farms Pork Chop

rosemary rosti potato, pork belly braised kale, bleu cheese, cherry jus

$48

Gluten free

Scottish Salmon

pine nut crusted, caprese risotto, colorado zucchini, fresh basil pesto, citrus butter sauce

$38

Spring Risotto

smoked mushroom, sugar snap peas, kale, roasted garlic-pea puree, mascarpone, vegan bacon

$28

Bistro Standard Burger

eagle rock ranch burger, american cheese, house pickles, lettuce, tomato, onion, special sauce

$22

Sides

House Focaccia

Vegetarian

Soup of the Day

$11

Caprese Risotto

$12

Gluten free

Whipped Potato

Gluten free

Key

Vegan

Vegetarian

Gluten-Free

Gluten free