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Dinner

Dinner is served nightly from 4:00 p.m. to 10:00 p.m.



Shareables




Burrata

sauce pomodoro, charred focaccia

$20

Vegetarian


Elote Dip

charbroiled corn, feta, sour cream, house 'tajin', aji amarillo aioli, crispy corn tortilla

$17

Gluten free
Vegetarian


Filet Mignon Shumai

ground tenderloin, gorgonzola, sweet chili butter

$18



Escargot

blue cheese, garlic butter, baguette

$17



Bao Buns

shaved steak, garlic aioli, white cheddar, pepper + onion

$18



Calamari

outer range ipa battered, zucchini fries, romesco

$18



Crispy Tiger Shrimp

sweet + spicy jalapeño dipping sauce

$18




Salads




Caesar Salad

romaine, fried capers, focaccia crouton, caesar dressing

$12



Butterleaf Salad

bibb lettuce, gorgonzola, avocado, tomato, cucumber, sweet basil vinaigrette, crispy onion

$16



Thai Steak Salad

udon noodle, marinated filet mignon, mango, avocado, tomato, coconut, peanut, basil, mint, chile sauce

$29




Entrees




Alaskan Halibut

pan seared, manila clams, pork belly, smashed fingerling potato, champagne + chive cream

$52

Gluten free


Duroc Pork Loin

mustard seed + brown sugar lacquer, black eyed pea, house cured pork belly, cauliflower puree, frisee, roasted asparagus

$48

Gluten free


Beef Wellington

gold canyon ranch beef tenderloin, puff pastry, mushroom duxelles, whipped potato, cognac mushroom demi-glace, baby squash

$56



Bison Short Ribs

slow roasted, smoked gouda polenta, braised baby carrot, duck demi glace, confit shallot

$48

Gluten free


Spaghettini

tiger shrimp, tomato, basil, fresh mozzarella

$30



Roasted Half Chicken

Regal Crest Farms chicken, golden raisin-white chocolate mole, cowboy beans

$38

Gluten free


Scottish Salmon

pine nut crusted, caprese risotto, colorado zucchini, fresh basil pesto, citrus butter sauce

$38



Keema

slow-cooked lentils, colorado vegetables, tofu crumble, arbor chili, cilantro, yellow curry, jasmine rice

$24

Vegetarian
Vegan
Gluten free

Add Protein

Add Chicken

$8

Add Tiger Shrimp

$12

Add Scottish Salmon

$16


Ranch Burger

eagle rock ranch ground beef, vermont white cheddar, arugula, tomato, avocado, garlic aioli, crispy onion

$22




Sides




House Focaccia

$6

Vegetarian


Asparagus Bearnaise

$9

Gluten free


Cream of Tomato Basil Soup

$6

Vegetarian


Caprese Risotto

$12

Gluten free


Whipped Potato

$8

Gluten free


Truffle-Parmesan Fries

$8

Vegetarian



Key




Vegan

$0

Vegan


Vegetarian

$0

Vegetarian


Gluten-Free

$0

Gluten free

Mon - Sat: 11:00 a.m. - 10:00 p.m.​

Sun: 10:00 a.m. - 10:00 p.m.

970.485.6591

 

270 Dillon Ridge Road

Dillon, CO 80435

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© 2023 Blue River Bistro. Designed by Beyond-Summit.

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